The University of Colima offers a wide range of courses given by professional teachers. These courses are available at our 5 campi distributed within the state of Colima.
If you are seeking for an exchange, you will be able to choose any course from the variety offered. If you are seeking for a full program, the only exceptions are the BA in Law and BA in Medicine.
MA IN PROTECTED AGRICULTURE (INTERINSTITUTIONAL) (PNPC)
Course Hours under academic guidance Hours of independent work HTPS Credits PRODUCTION IN PROTECTED ENVIRONMENTS 64 0 0 4 CLIMATE MANAGEMENT IN PROTECTED ENVIRONMENTS 80 0 0 5 CROP NUTRITION 80 0 0 5 ECOPHYSIOLOGY OF CROPS 80 0 0 5 AGRI-FOOD SAFETY 64 0 0 4 AGRICULTURAL ADMINISTRATION 64 0 0 4 DEGREE OBTENTION SEMINAR 48 0 0 3 INTEGRATED PEST MANAGEMENT ON PROTECTED CROPS 64 0 0 4 SOILLESS CULTURE 80 0 0 5 MANAGEMENT OF PRESSURIZED SYSTEMS OF FERTIGATION 80 0 0 5 INTEGRATED MANAGEMENT OF DISEASES IN PROTECTED CROPS 64 0 0 4 SEMINAR OF RECEPTION WORK / THESIS OF DEGREE 48 0 0 3 BUSINESS STAY 0 0 500 10 RECEPTION WORK / THESIS OF DEGREE 0 200 0 10 VEGETABLE PRODUCTION SYSTEM (OPTATIVE) 0 0 0 4 STRAWBERRY PRODUCTION SYSTEM (OPTATIVE) 0 0 0 5 PLANT PROPAGATION (OPTATIVE) 0 0 0 4 FRESH CUT FLOWER PRODUCTION (OPTATIVE) 0 0 0 6 ORNAMENTAL PLANT PRODUCTION SYSTEMS (OPTATIVE) 0 0 0 4 AROMATIC SPECIES PRODUCTION (OPTATIVE) 0 0 0 4 AUTOMATION IN PROTECTED SYSTEMS (OPTATIVE) 0 0 0 0 ORGANIC PRODUCTION (OPTATIVE) 0 0 0 4 AGRIBUSINESS ASSESSMENT (OPTATIVE) 0 0 0 4 PHYSIOLOGY AND MANAGEMENT OF POST-HARVEST FRUIT AND VEGETABLE PRODUCTS (OPTATIVE) 0 0 0 4 BIORATIONAL PEST AND DISEASE CONTROL (OPTATIVE) 0 0 0 4 FRUIT AND VEGETABLE MARKET AND REGULATION (OPTATIVE) 0 0 0 4 SELECTED TOPIC (OPTATIVE) 0 0 0 4