BA IN NUTRITION
BA IN NUTRITION
BA IN NUTRITION
| SEMESTRE 1 | |||||
|---|---|---|---|---|---|
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| PHYSIOLOGY ORIENTED TO NUTRITION | 5 | 1 | 0 | 6 | |
| BASICS OF NUTRITION | 5 | 1 | 0 | 6 | |
| INTEGRATION OF BASIC NUTRITION I | 4 | 2 | 0 | 6 | |
| OPTATIVE I | 3 | 1 | 0 | 4 | |
| OPTATIVE II | 3 | 1 | 0 | 4 | |
| WORKSHOP OF SELF-MANAGEMENT OF LEARNING | 4 | 1 | 0 | 5 | |
| ENGLISH I | 3 | 1 | 0 | 4 | |
| ELECTIVE I | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE I | 0 | 0 | 3 | 1 | |
| SEMESTRE 2 | |||||
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| METABOLISM OF NUTRIENTS | 6 | 1 | 0 | 7 | |
| BROMATOLOGY AND FOOD CHEMISTRY | 5 | 1 | 0 | 6 | |
| INTEGRATION OF BASIC NUTRITION II | 4 | 2 | 0 | 6 | |
| ENVIRONMENTAL SUSTAINABILITY | 3 | 1 | 0 | 4 | |
| ENGLISH II | 3 | 1 | 0 | 4 | |
| OPTATIVE III | 3 | 1 | 0 | 4 | |
| OPTATIVE IV | 3 | 1 | 0 | 4 | |
| ELECTIVE II | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE II | 0 | 0 | 3 | 1 | |
| SEMESTRE 3 | |||||
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| NUTRITION STATUS ASSESSMENT | 5 | 2 | 0 | 7 | |
| SANITARY CONTROL OF FOOD | 5 | 1 | 0 | 6 | |
| INTEGRATION OF FOOD SERVICES I | 4 | 2 | 0 | 6 | |
| ADMINISTRATION AND MANAGEMENT | 3 | 1 | 0 | 4 | |
| ENGLISH III | 3 | 1 | 0 | 4 | |
| OPTATIVE V | 3 | 1 | 0 | 4 | |
| OPTATIVE VI | 3 | 1 | 0 | 4 | |
| ELECTIVE III | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE III | 0 | 0 | 3 | 1 | |
| SEMESTRE 4 | |||||
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| NUTRITION IN THE STAGES OF LIFE | 4 | 1 | 0 | 5 | |
| DIETETICS LABORATORY | 5 | 1 | 0 | 6 | |
| FOOD SERVICES | 5 | 1 | 0 | 6 | |
| INTEGRATION OF FOOD SERVICES II | 4 | 2 | 0 | 6 | |
| ENGLISH IV | 3 | 1 | 0 | 4 | |
| OPTATIVE VII | 3 | 1 | 0 | 4 | |
| OPTATIVE VIII | 3 | 1 | 0 | 4 | |
| ELECTIVE IV | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE IV | 0 | 0 | 3 | 1 | |
| SEMESTRE 5 | |||||
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| PROCESS OF NUTRITIONAL CARE | 6 | 1 | 0 | 7 | |
| FOOD TECHNOLOGY | 5 | 1 | 0 | 6 | |
| INTEGRATION OF CLINICAL NUTRITION | 4 | 2 | 0 | 6 | |
| ETHICS AND VALUES | 3 | 1 | 0 | 4 | |
| ENGLISH V | 3 | 1 | 0 | 4 | |
| OPTATIVE IX | 3 | 1 | 0 | 4 | |
| OPTATIVE X | 3 | 1 | 0 | 4 | |
| ELECTIVE V | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE V | 0 | 0 | 3 | 1 | |
| SEMESTRE 6 | |||||
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| PATHOLOGICAL PROCESSES | 5 | 1 | 0 | 6 | |
| DIET THERAPY | 5 | 2 | 0 | 7 | |
| MEDICAL NUTRITION THERAPY | 5 | 2 | 0 | 7 | |
| COMMUNICATION SKILLS WORKSHOP | 3 | 1 | 0 | 4 | |
| ENGLISH VI | 3 | 1 | 0 | 4 | |
| OPTATIVE XI | 3 | 1 | 0 | 4 | |
| OPTATIVE XII | 3 | 1 | 0 | 4 | |
| ELECTIVE VI | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE VI | 0 | 0 | 3 | 1 | |
| SEMESTRE 7 | |||||
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| POPULATION NUTRITION | 4 | 2 | 0 | 6 | |
| PUBLIC HEALTH AND NUTRITION | 4 | 1 | 0 | 5 | |
| PRACTICES IN SCENARIOS | 4 | 2 | 0 | 6 | |
| RESEARCH SEMINAR I | 5 | 3 | 0 | 8 | |
| OPTATIVE XIII | 3 | 1 | 0 | 4 | |
| OPTATIVE XIV | 3 | 1 | 0 | 4 | |
| OPTATIVE XV | 3 | 1 | 0 | 4 | |
| ELECTIVE VII | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE VII | 0 | 0 | 3 | 1 | |
| SEMESTRE 8 | |||||
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| RESEARCH SEMINAR II | 5 | 3 | 0 | 8 | |
| CONSTITUTIONAL SOCIAL SERVICE | 0 | 0 | 20 | 9.6 | |
| ELECTIVE VIII | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE VIII | 0 | 0 | 3 | 1 | |
| SEMESTRE 9 | |||||
| Course | Hours under academic guidance | Hours of independent work | HTPS | Credits | |
| PROFESSIONAL PRACTICE (INTERNSHIP) | 0 | 0 | 20 | 8 | |
| ELECTIVE IX | 1 | 1 | 0 | 2 | |
| UNIVERSITY SOCIAL SERVICE IX | 0 | 0 | 3 | 1 | |
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